Have you ever considered the origins of the kitchen appliances we use on a daily basis? Let’s travel back in time today to examine the intriguing past of one such necessary device: the mixer.
The Inception of Mixing
Our tale starts in the middle of the 19th century, when inventors from all over the world were trying to figure out how to make combining substances simpler and more effective. The first mixer with revolving parts was developed in 1856 by Baltimore tinner Ralph Collier. A year later, E.P. Griffith unveiled the whisk, a ground-breaking instrument for mixing components. Another notable invention was the hand-turned rotary egg beater created by the Monroe brothers, J.F. and E.P., which received a patent in the US in 1859.
The Dover Stamping Company was drawn to these early concepts and purchased the Monroe Brothers’ patent. The Dover egg beaters, also referred to as the “Dover beater,” were a popular brand in the United States. These beaters were so highly regarded that in February 1929, a recipe from Cedar Rapids, Iowa’s Gazette newspaper included the renowned Dover beater in a delicious dessert recipe called “Hur-Mon Bavarian Cream.”
The Electric Era Begins
Thanks to the brilliant ideas of American inventor Rufus Eastman, the first electric mixer didn’t appear until 1885. With their massive commercial mixers, the Hobart Manufacturing Company, however, was the one that genuinely transformed the sector. They unveiled a revolutionary new model in 1914 that completely altered the mixer market.
Two well-known American brands, the Hobart KitchenAid and the Sunbeam Mixmaster, gained popularity among customers at the beginning of the 20th century. However, until the 1920s, when they started to become widely used for domestic purposes, domestic electric mixers were still uncommon in the majority of families.
The Stand Mixer: Revolutionizing
When Herbert Johnston, an engineer for the Hobart Manufacturing Company, saw a baker using a metal spoon to mix bread dough in 1908, he had an epiphany. He set out to develop a mechanical counterpart in order to streamline the procedure after realizing there had to be a better approach.
The majority of commercial bakeries had adopted Johnston’s 20-gallon mixer as regular equipment by 1915. The Hobart Manufacturing Company unveiled the Kitchen Aid Food Preparer, popularly referred to as the stand mixer, in 1919, just four years later. This ground-breaking creation swiftly established itself as a national kitchen mainstay.
This indispensable kitchen item has evolved significantly from the 19th-century hand-turned rotary beaters to the invention of electric motors and the stand mixer. To make our lives in the kitchen easier, it has experienced a number of advances.
Take a moment to consider the fascinating history of your beloved mixer the next time you make a batch of cookies or mix up a delicious cake batter. It demonstrates human inventiveness and the will to make routine chores easier.
Apart from the mixer, the meat grinder is another multipurpose kitchen gadget with an interesting past. This device, which is sometimes referred to as a “meat mincer” in the UK, has been used to chop and combine raw or cooked meat, fish, vegetables, and other ingredients.
Karl Drais created the first iteration of this amazing device in the nineteenth century, which marks the beginning of the meat grinder’s history. Meat was first ground into long, thin strands by hand-cranking meat grinders, which forced the meat through a metal plate with tiny holes.
Manufacturers started producing powered meat grinders as a result of technological breakthroughs and the increasing accessibility of electricity. Several pounds of beef can be processed smoothly and consistently with the help of these contemporary electric grinders. The range of uses for meat grinders has significantly increased as some machines even have accessories that add functionality, like kibbe, juicing, and sausage-making.
Therefore, keep in mind the history and creativity of your meat grinder the next time you’re chopping meat for a savory dish or trying your hand at making handmade sausages. It demonstrates how kitchenware has changed over time to make our culinary explorations easier and more pleasurable.